EXA HRH IXC….. (Please refer to your newspaper for complete puzzle.)
TODAY’S CLUE: H = D
ANSWER: WHY DID THE BEAUTIFULLY FORMED BAGEL APPEAR ON OVER A DOZEN MAGAZINE COVERS? BECAUSE IT WAS A ROLL MODEL.
Bagel
Food • Baking • Bread Product
Overview
A bagel is a ring-shaped bread product known for its chewy texture and distinctive preparation process involving boiling and baking.
Origins
Bagels are strongly associated with Jewish communities in Eastern Europe before becoming widely popular in North America.
Preparation
Traditional bagels are boiled briefly before baking, helping create their shiny crust and dense, chewy texture.
Varieties
Bagels come in many flavors and styles including plain, sesame, poppy seed, onion, cinnamon raisin, and everything bagels.
Popular Pairings
Bagels are commonly served with cream cheese, butter, smoked salmon, eggs, deli meats, and breakfast fillings.
Legacy
Bagels remain one of the most recognizable baked foods through their unique shape, preparation style, and worldwide popularity.
Sources